Gravy Bar was revealed in March 2017 as Manchester's first deluxe cuisinery focussed on gravy. It launched on April 1st 2017, after being covered by more than 30 online publications including Manchester Evening News, Metro, The Evening Standard, Huffington Post UK and the "i", to name but a few.
Coverage
See our timeline for the bigger picture.
- Lovin' Manchester — Sunday 19 March
- The Tab — Sunday 19 March
- Manchester Evening News — Wednesday 22 March
- Pretty 52 — Thursday 23 March
- Cosmopolitan — Friday 24 March
- BT.com — Friday 24 March
- I Love Manchester — Friday 24 March
- Sick Chirpse — Friday 24 March
- METRO — Friday 24 March
- Shortlist — Friday 24 March
- Konbini — Saturday 25 March
- Lad Bible — Saturday 25 March
- Good Housekeeping — Sunday 26 March
- BT (Denmark) — Monday 27 March
- MetroXpress (Denmark) — Monday 27 March
- M! (Denmark) — Monday 27 March
- Stylist — Monday 27 March
- TV2 (Denmark) — Monday 27 March
- Evening Standard — Monday 27 March
- abc nyheter (Norway) — Monday 27 March
- Lovin' Manchester — Monday 27 March
- Huffington Post — Tuesday 28 March
- ASDA Good Living — Tuesday 28 March
- The Culture Trip — Tuesday 28 March
- Nyheter 24 (Sweden) — Tuesday 28 March
- Design My Night — Wednesday 29 March
- ALT (Denmark) — Wednesday 29 March
- i News — Wednesday 29 March
- Man Wants — Wednesday 29 March
- Pretty 52 — Wednesday 29 March
- Refinery 29 — Wednesday 29 March
- Manchester Confidential — Thursday 30 March
- Lovin' Manchester — Thursday 30 March
- I Love Manchester — Thursday 30 March
- Lovin' Manchester — Friday 31 March
- Manchester Confidential — Friday 31 March
- Biba (France) — Sunday 2 April
- Manchester Evening News — Monday 3 April
- Pretty 52 — Tuesday 4 April
- I Love Manchester — Wednesday 5 April
- i News — Wednesday 5 April